Il Carrello
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Menu à la carte

*We update our menu daily, so some dishes may vary or no longer be available. For more information please contact us on 0131 517105 - 349 6685101.

 

Menu

Fassona meat tartare with robiola cheese mousse 9 € 

Potato flan with soft Bra fondue and hazelnut crumble  8 € 

Piedmont cold veal in tuna sauce 9 €

“Agnolotti” with herb-scented butter 10 € 

“Tagliolini” with duck meat ragout 10 € 

Gnocchi with bufala blu cheese 8 €

Carbonada with re-baked polenta 12 € 

Grilled piedmontese “Tomino”with pear compote 8 €

Pork in two ways with side dish 10 € 

Desserts of the day 6 €

 

Salami selection 10€

Cheeses Selection

Small tasting (4 cheeses) 15€

Medium tasting (7 cheeses) 20€

Big tasting (10 cheeses) 25€

In combination with homemade mustards and compotes

 

4You Tasting 23€

Three courses and a dessert chosen by the Chef

Drinks and cover charge are excluded


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